“To understand the world” William Faulkner once said, “you must first understand a place like Mississippi”. And to understand a place like Mississippi, you must first understand its food – a cuisine deeply rooted both in its fertile land and its difficult history, from civil war to civil rights. Zoey Goto takes us on a road trip through the Magnolia State, from Jackson down to the Gulf Coast, soaking up its cuisine and culture, and having a Huckleberry Finn moment on the Mississippi River.
